Zucchini Bread
Check out this recipe for delicious Zucchini Bread.
Georgia-grown zucchini is available in season most of the year. Be sure to check the COOL Labels when buying zucchini to see where your zucchini is grown.
Ingredients:
- 1 cup oil
- 2 cups flour
- 1 ½ Tbsp. cinnamon
- 2 tsp. vanilla
- 2 cups sugar
- 1 tsp. salt
- 2 tsp. baking soda
- ½ tsp. baking powder
- 3 eggs
- 2 cups grated zucchini
- 1 cup chopped nuts
Directions:
Mix together oil, flour, cinnamon, vanilla, sugar, salt, baking soda, baking powder, and eggs.
Fold in zucchini and nuts by hand. Pour into two well-greased loaf pans. Bake 1 hour at 350 degrees.
