Game Day Jalapeno Cheese Sausage Dip
Saturdays in the south are reserved for tailgates and watch parties! Here’s a great game day recipe to add to your weekend menu!
Ingredients:
- 1/2 pound Stripling’s Jalapeno Cheese Pan Sausage, broken into small pieces
- 1 Tbsp. butter
- 1/2 fresh jalapeno, minced
- 1 clove minced garlic
- 1/4 cup chopped scallions
- 8 oz Stripling’s Black Rind cheese, grated
- 4 oz white American cheese, grated
- 2 cups whole milk
- 2 Tbsp. all-purpose flour
- Salt & pepper
- Tortilla chips
Directions:
Heat butter in medium saucepan over medium heat. Add jalapenos, garlic and scallions to hot butter and cook until just wilted.
Add sausage to pan and cook until slightly browned, 3-4 minutes.
Stir all-purpose flour into pan mixing to combine. Cook 2-3 minutes, stirring often.
Whisk milk into mixture in saucepan until smooth.
Bring to low simmer then add grated cheeses. Stir until melted.
Season to taste with salt and pepper.
Serve with tortilla chips or crusty bread. Makes 4 cups.
